Join us at the Inn for a Jasper Murdock Ale and cheese tasting. Cheese maker Rick Woods of Vermont Farmstead Cheese & Brewer Jeremy Hebert will be your hosts in this classic pairing of 4 each JMA brews and Vermont cheeses, including our JMA Whistling Pig Cheddar.
Friday Evening March 29; 6:30-8 PM. $25/person (tax incl)
RSVP 802-649-1143 and pick up your ticket at the front desk. Space is limited.