Join us for a tour of the historic and prolific wine making regions of Burgundy and Bordeaux France.
Wednesday Apr 17, 2019
Wednesday, April 17, 2019 The Pine Restaurant $95.00 per person, exluding gratuity & tax.
Speical guest and wine importer of signature family owned wineries, Serge Dore will team up with PINE Executive Chef Justin Dain to offer a luscious evening of French inspired cuisine and wine.
Date and Time
6:00 PM - 9:00 PM EDT
6:00 pm reception
6:30 pm dinnerLocation
Hanover, New Hampshire Fees/Admission
RSVP@www.pineathanoverinn.com
Limited Seating Available
